Back Vintages

Dig deep into our museum cellar and explore our earliest vintages to now

Select a wine below to discover more about its vintage rating, cellaring potential and latest tasting notes.

The Octavius Barossa Old Vine Shiraz image

Barossa

The Octavius Barossa Old Vine Shiraz

Shiraz 2002

Vintage quality:
Mild and dry weather over the long ripening period and low average temperatures in January have lead to wines with great colour, varietal flavours and intensity.
Cellar guide:
8-12 Years
Last tasted:
April 2004, Kevin Glastonbury, Winemaker
Notes:
The Octavius 2002 is a vibrant deep ruby red colour. Deep, dark, brooding aromas of plum, blackberry and chocolates are lifted by nuances of ground coffee, liquorice, violets and cassis. Soft, velvety and sumptuous, the palate is a voluptuous concoction of blackberries, cherries, dark chocolates and creamy vanilla oak, all framed by tight knit tannins. The length is remarkable and the balance exceptional. 1 Trophy, 1 Commendation, 5 Gold
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