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Dig deep into our museum cellar and explore our earliest vintages to now

Select a wine below to discover more about its vintage rating, cellaring potential and latest tasting notes.

The Galway Vintage Reserve Claret Harold Yates Blend Barossa Shiraz and Cabernet Sauvignon image

Barossa

The Galway Vintage Reserve Claret Harold Yates Blend Barossa Shiraz and Cabernet Sauvignon

Shiraz and Cabernet Sauvignon 1966 HY

Vintage quality:
The vintage was hot and dry.
Cellar guide:
25+ Years
Last tasted:
November 2003, Kevin Glastonbury, Winemaker
Notes:
Warm, inviting mocha notes intermingled with elegant oak greet the nose. Shows a surprising richness for a 47-year-old wine with prune and plum flavours supported by subtle wood, fine balance and a lovely tannin texture.
Download Tasting Note

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