Dig deep into our museum cellar and explore our earliest vintages to now

Select a wine below to discover more about its vintage rating, cellaring potential and latest tasting notes.

Barossa

The Signature Reserve Barossa Cabernet Sauvignon & Shiraz

Cabernet Sauvignon & Shiraz 1983

Vintage quality:: This vintage was hot with both bushfires and floods impacting the region. Awards and Accolades: 2 Gold
Cellar guide:: 5-10 years
Last tasted:: November 2003, Kevin Glastonbury, Winemaker
Notes:: Spice and cherry aromas from the moderate intense nose. The light to medium-bodied palate shows better concentration with developed spicy dry red flavours leading into a coarse finish.

Our expert guide to cellaring fine wine

Read about the cellaring rituals we have mastered over 170 years of winemaking and learn how to expertly store your fine wines.

Learn More About Cellaring

Sign in

Are you a Yalumba member? Sign in or become a member to get 10% off select wine purchases. You will also receive special monthly wine offers, invitations to events and free shipping for orders over $200.

This will also give you the ability to save and view your cart and wishlist across multiple devices.

Note: We've recently upgraded our website to a new platform to give you a smoother, faster shopping experience. If you are an existing member, and haven't already done so, you'll need to set a new password to continue using your membership online.

* Yalumba online orders are currently available for Australian addresses only.

Your Wishlist

You currently have no items in your wishlist.

To add items and save to view later, click the heart on your favourite wines.

Visit the shop

Dig deep into our museum cellar and explore our earliest vintages to now

The Signature Reserve Barossa Cabernet Sauvignon & Shiraz

Our expert guide to cellaring fine wine

Visit

Hours

Contact

Visit

Hours

Contact

Dig deep into our museum cellar and explore our earliest vintages to now

The Signature Reserve Barossa Cabernet Sauvignon & Shiraz

Our expert guide to cellaring fine wine

Sign in

Your Wishlist

Search the site

Exclusive to Members