The Signature 2021 3L Jeroboam

Adequate late-winter and spring rains followed by dry conditions provided a great balance between crop and canopy after two years of minuscule yields. A mild to warm summer with cool nights produced balanced, aromatic reds, with excellent varietal definition. The grapes were harvested March 2-20. 53% Barossa Valley Cabernet Sauvignon, 47% Shiraz (39% from the Barossa Valley, 8% from Eden Valley). 19 Months in 23% new Hungarian hogsheads and French barriques and hogsheads, with the balance in older French and Hungarian barriques and hogsheads. ABV 14.5%, TA 6.06g/l, pH 3.63, SO2 87mg/l. The 50th release of this, the epitome of the Great Australian Red, is seamlessly crafted and beautifully nuanced. Rich and deep in hue and flavor, with blackcurrant/cassis, succulent black-cherry and blueberry fruit, and complexing garrigue, licorice, black-pepper, and cigar-box nuances. A sheaf of fine, layered tannins and harmonious rolling acidity make for a lingering, flavorsome palate. Eminently broachable now, but The Signature has an excellent track record for aging. 2024-40+.